Hilton Shillim Estate Spa & Retreat, property of Hilton Hotels & Resorts, located in Shillim Village, Pawana Nagar, Taluka Maval is an amazing spa and wellness resort nestled in the beautiful Sahyadri Ranges. I was invited for the Cook Along with Thai Master Chef Nooror Somany Steppe by Fruit Bowl Digital and there wasn’t even a hint of doubt before I said yes. It was a 2 hour drive from Pune and the road leading to Hilton was beautiful. Amazing rainy and foggy weather alongside lush green ranges was a view to be cherished. We reached the Shillim Cooking School and started off with the live demos by Master Chef Nooror Somany Steppe alongside her daughter Chef Sandra from Blue Elephant Cooking School. Thai Cuisine mainly uses ingredients like galangal, kaffir lime, basil, lemongrass, palm sugar, shallots and pandanus leaves. Master Chef Nooror Somany Steppe alongside Executive Chef Akhil making the Mok Hua Pli We began with the live demo of the Mok Hua Pli – Banana Blossom with Herbs.